SQUEE! I got another package yesterday! Vals‘ Vegan 6 Layer Bars:
YUM. This is about half of what she sent!! Good thing we have company to help me eat these… although I may want to hide them, they are that good! Yum, I’m lucky! She was sweet enough to include some unexpected goodies I’ve been wanting to try for a while:
I love Luna, and have been wanting to try the Dulce de Leche! I’ve never had a Kardea, so I’m looking forward to trying those also, especially the Lemon Ginger. Later, though; I’m eating vegan 6 layer bars right now:
Val, thank you so much! You are awesome 
I’ve been craving fajitas for some time now, so we’re having them tonight! It’s funny how tastes change, I used to loathe fajitas, I don’t even know why. Then, poof, they sounded good! I made some at home, where I could control the flavors. Heh. Now I make them sometimes twice a month.
More often than not, I use faux meat as the fajita protein. My favorite for this sort of recipe? Soy Curls:
These, my friends, are genius. They are 100% soybean (one of the few soy things I eat). They are dehydrated and are in a free-form strip shape. You rehydrate them in warm water, then cook as you like. I usually saute them.
Heh. I asked Jason to grate some cheese. For the two of us. We have grated cheese for months:
Once rehydrated, I added some water to my wok with fajita spices (cayenne, garlic powder, paprika, cumin…) and added the curls. After they soaked up the flavor, I added chopped onion, bell peppers and some frozen corn:
Mmm! My fajitas, wrapped in a FlatOut (my new favorite!!) and sprinkled with cheese:
So so good. I can’t believe I missed out for years. After dinner, we got silly. Basil gets silly with us:
That’s me under the blanket. We have fun around here!
Hope you are having a fabulous weekend!
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You’ll be getting another package in about a week!!!
…take your time, I know you’re busy extreme, REALLY whenever
I LOVE 6-LAYER BARS!!!!!!!!!!!!!
I’M ALSO ADDING YOU TO MY BLOGROLL.
EXCITEMENT.
and Val’s 6 layer bars. Wow, seriously amazing stuff. I wish I could share thru my computer screen…
I am loving all the deliciousness in this post! Those 6 layer bars look fabulous. And your dog is adorable!
I’m so glad that you liked the bars, and equally gladthat they arrived in one piece – I was worried they might fall apart during the move!! I’ll be posting the recipe sometime soon on my blog but honestly, they are a cinch to make. Enjoy!
I love your dog. Not only is he adorable, but he’s named Basil. I hope that at some point your puppy can meet my puppy.
that would be AWESOME, and Basil would LOVE it! (oh, my… an off-shoot of blogger meet ups, a blogger PET meet up??)
Basil loves making friends. (and he doesn’t know he’s short, or has a broken tail).
…he’s featured at the end of today’s post as well, if you want to see more Basil…
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